As the General Manager of Malliouhana, this person will be the resort’s chief executive, responsible for delivering exceptional guest experiences, ensuring operational excellence, and driving financial performance.
F.O.J Museum and Event Center is preparing to launch a premier cultural dining and entertainment destination in Jamaica. We are seeking dedicated, energetic and professional individuals to join our restaurant team.
Projects Manager.
We are seeking a creative, data-driven, and results-oriented Digital Marketing Manager to lead and execute our digital marketing strategy. This role is responsible for driving brand awareness, increasing direct bookings, and enhancing our online presence across all digital channels.
Multiple Maintenance Vacancies
We are looking for persons to join our itel Family at our Kingston location as Hilton Reservations Specialists!
The Role As the Executive Operations Director, you won’t just manage restaurants—you will shape the future of our brands. You will be responsible for driving profitability, mentoring our leadership teams, and ensuring that every guest experience reflects our commitment to quality.
ScubaCaribe is seeking customer oriented professionals to join the team.
The Assistant Director of Engineering will support the Director in overseeing island-wide infrastructure, mechanical, and marine operations.
We’re currently accepting BARISTA applications for Barbados!!!!!
We are seeking a skilled and personable Bartender to join our team. The ideal candidate will be responsible for preparing and serving a wide range of beverages, providing excellent customer service, and ensuring a clean and well-organized bar area.
Senior Line Cook / Kitchen Supervisor
We are seeking dynamic and motivated applicants to join a high-performing team within a reputable and fast-paced aviation services provider.
We’re seeking a commercially driven professional to manage contracts, analyze market trends, and support revenue growth. The ideal candidate will bring strong negotiation skills, financial insight, and the ability to identify opportunities that enhance business performance and profitability.
The successful candidate will be responsible for leading the development and production of a new sushi line, training staff, maintaining quality standards, and supporting general kitchen operations.
If you have a wide scale of experience, general knowledge of the position and an excellent attitude, then Azul Beach Resort Negril is looking for you to fill the following vacancies.
Mother's Food Group is seeking experienced individuals to join the Team as SOUS /EXECUTIVE CHEF . The successful candidates should be motivated, talented and creative. This role requires planning, preparation and execution of catered events with high standards of food quality and presentation.
Join our dynamic and growing team at GCG - Catering Montego Bay! We are seeking talent and passionate individuals for multiple vacancies in various departments. If you're driven, eager to contribute, and ready to take the next step in your career, we want to hear from you!
At Island Grill, we are looking for energetic, customer-focused, personable Team Members to join our Team. If you like to learn, enjoy getting to know new people and are outgoing, then you will want to be part of our family.
Apply Now Become an expert in the tourism industry! We are looking for outgoing individuals with excellent communication skills, vibrant personalities and amazing smiles. If you fit this description, come and build your future!!
The primary responsibility will be to develop and oversee conservation initiatives that align with our company's commitment to protecting and preserving the environment.
We’re currently accepting BARISTA applications for Jamaica
Are you passionate about culinary excellence and ready to take your skills to the next level in a dynamic, fast-paced environment? We’re looking for a Junior Sous Chef to join our team and support the delivery of high-quality meals for airline catering services.
GCG Group Trinidad is seeking to fill the role of The Finance Officer. The candidate will assist the Finance team in the preparation of timely and accurate financial reporting and analysis to support the Executive Management team decision-making process.
Experienced Restaurant Supervisor needed to lead daily operations, support staff, and ensure excellent customer service standards. Strong leadership, organization, and problem-solving skills required to keep service smooth and teams performing at their best.